The Sort of Famous "Joe's Stone Crab Restaurant" Mustard Sauce
Yield: 1 Servings Ingredients 3 1/2 ts dry English mustard 1 c mayonnaise 2 ts worcestershire sauce 1 ts A-1 Steak Sauce 1/8 c light cream 1/8 ts salt Instructions Blend the mustard and mayonnaise. Beat for about 1 minute. Add the remaining ingredients and beat until the mixture reaches a creamy consistency. Yield: 1 cup
Not to take anything away from Joe, but this "famous" recipe is simply a variation on a basic remoulade sauce. For a few more variations you can look here.
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